On A Stick Cookbook
- Discover 50 mouthwatering recipes perfect for any flame-cooked food enthusiast.
- A delightful culinary journey with savory breakfasts, appetizing entrees, and sweet desserts, all served on a stick.
- Compact 72-page guide, size 4.32 x .2 x 5.5 inches, perfect for gatherings and gift-giving.
Turn every meal into a memorable experience with Julia Rutland’s On a Stick Cookbook, a delightful collection of 50 creative recipes that turn grilling into an art form. From sweet Grilled Strawberry Shortcake Kebabs to savory Meatball Subs on a Stick, this cookbook offers something for everyone to enjoy—no matter the occasion. Crafted by a seasoned professional who excels as a writer, recipe developer, food stylist, and media demonstrator, each dish is designed to be easy, fun, and absolutely delicious. Whether you’re hosting a barbecue, camping in the Northwoods, or spending a cozy evening by the fire, these recipes will bring your family and friends together with plenty of flavor and joy. Its compact size (4.32 x 0.2 x 5.5 inches) and playful approach make it a must-have addition to your culinary collection. At just 72 pages, it's packed with big ideas perfectly suited for breakfast, appetizers, entrees, and even dessert. Gather your skewers and get ready to savor the fun!
Seasons | Summer |
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